Prepare to tantalise your taste buds as DIN by Din Tai Fung introduces an exciting twist on a beloved classic. Their latest culinary creation, the Lamb Xiao Long Bao, is set to elevate your dumpling experience to new heights.
Featuring succulent, tender lamb encased in delicate, hand-crafted dough, each bite of this signature steamed dumpling offers a perfect blend of flavours and textures. The richness of the lamb brings a bold, savoury depth to the traditional recipe, ensuring a memorable dining experience for dumpling lovers and food enthusiasts alike.
Available now at DIN by Din Tai Fung on Level 4 for a limited time only, don’t miss the chance to savour this new flavour sensation—get ready to indulge in culinary perfection.