If you’ve been craving something comforting, sweet, and undeniably satisfying, you’re in for a treat. Din by Din Tai Fung has just introduced its all-new Red Bean Series, bringing the timeless charm of red bean to centre stage — in both sippable and spoonable form.

The restaurant’s latest seasonal offerings blend soft, chewy textures with the natural sweetness of red bean, delivering the kind of indulgence that hits all the right notes.

On the Menu

Drinks

• Pu Er Milk Tea – A mellow blend of tea and milk with a subtle earthy finish.
  
• Soya Bean – Smooth and creamy, with a nostalgic twist.
  
• Matcha – The perfect harmony of earthy green tea and red bean sweetness.
  
• Fresh Milk with Red Bean & Sea Salt Cream – A creamy, sweet-and-savoury surprise in every sip.
  

Desserts

• Assorted Rice Balls in Red Bean Soup – Comfort in a bowl, with chewy rice balls nestled in warm red bean goodness.
  
• Assorted Rice Balls Coated with Peanut – A delightfully nutty take on this traditional treat.
  

This limited-time menu is available exclusively at Din by Din Tai Fung, on Level 4, so don’t wait too long — swing by soon to indulge in these red bean creations before they’re gone.